France - Import of Salted, In Brine, Dried or Smoked Swine Bellies and Cuts Thereof

Since 2014, France Import of Salted, In Brine, Dried or Smoked Swine Bellies and Cuts Thereof jumped by 7.7% year on year. In 2019, the country was number 3 comparing other countries in Import of Salted, In Brine, Dried or Smoked Swine Bellies and Cuts Thereof with €36,052,554.59. France is overtaken by Denmark, which was number 2 at €48,248,630.56 and is followed by Belgium with €30,104,364.16. United Kingdom lead the ranking with €60,612,949.87 in 2019, a growth of 7.2% versus 2018. Croatia witnessed the best average annual growth at +41.9% per year, while Greece was the worst growing country at -16.9% per year.

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Date Euros
2019 36,052,554.59
2018 36,481,490.00
2017 32,743,930.00
2016 27,994,850.00
2015 25,640,620.00
Download all data from 1995 to 2019

How does France rank in Import of Salted, In Brine, Dried or Smoked Swine Bellies and Cuts Thereof?

# 27 Countries Euros Last YoY 5‑years CAGR
1 #1
United Kingdom
60,612,949.87 2019 +7.2 % +7.8 % View data
2 #2
Denmark
48,248,630.56 2019 +10.4 % +35.9 % View data
3 #3
France
36,052,554.59 2019 -1.2 % +7.7 % View data
4 #4
Belgium
30,104,364.16 2019 +4.3 % +2.5 % View data
5 #5
Germany
25,973,385.88 2019 -0.5 % +17.9 % View data
Compare all 27 countries

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