France - Sold Production of Fresh and Chilled Edible Offal of Bovines, Swine, Sheep, Goats, and Horses
Since 2014, France Sold Production of Fresh and Chilled Edible Offal of Bovines, Swine, Sheep, Goats, and Horses decreased by 2.5% year on year. At €292,769,914.87 in 2019, the country was number 2 comparing other countries in Sold Production of Fresh and Chilled Edible Offal of Bovines, Swine, Sheep, Goats, and Horses. Germany ranked the highest with €1,495,844,106.59 in 2019, that is a growth of 6.8% versus 2018. Bosnia and Herzegovina witnessed the best average annual growth at +13.3% per year, while Italy was the worst growing country at -18.3% per year.
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Date | Euros |
---|---|
2019 | 292,769,914.87 |
2018 | 291,776,711.00 |
2017 | 311,654,590.00 |
2016 | 299,343,230.00 |
2015 | 308,288,879.00 |
Download all data from 2008 to 2019
How does France rank in Sold Production of Fresh and Chilled Edible Offal of Bovines, Swine, Sheep, Goats, and Horses?
# | 28 Countries | Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Germany
|
1,495,844,106.59 | 2019 | +6.8 % | +2.8 % | View data |
2 |
#2
France
|
292,769,914.87 | 2019 | +0.3 % | -2.5 % | View data |
3 |
#3
Ireland
|
189,437,835.96 | 2019 | +8.8 % | +3.7 % | View data |
4 |
#4
Netherlands
|
179,329,889.10 | 2019 | +0.9 % | +3.4 % | View data |
5 |
#5
Spain
|
161,593,784.53 | 2019 | +3.3 % | +4.1 % | View data |