France - Whole Fresh European Plaice Production in Capture Fisheries for Human Consumption
Since 2014, France Whole Fresh European Plaice Production in Capture Fisheries for Human Consumption increased 3% year on year. With €4,364,484.07 in 2019, the country was ranked number 1 among other countries in Whole Fresh European Plaice Production in Capture Fisheries for Human Consumption. Germany, Poland and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Iceland recorded the best 5 years average growth at +146.5% per year, while Ireland witnessed the worst performance at -38.2% per year.
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| Date | Euros |
|---|---|
| 2019 | 4,364,484.07 |
| 2018 | 4,736,422.54 |
| 2017 | 3,307,738.71 |
| 2016 | 3,185,945.96 |
| 2015 | 3,240,805.11 |
Download all data from 2000 to 2019
How does France rank in Whole Fresh European Plaice Production in Capture Fisheries for Human Consumption?
| # | 13 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
France
|
4,364,484.07 | 2019 | -7.8 % | +3.0 % | View data |
| 2 |
#2
Germany
|
2,526,128.46 | 2019 | -9.1 % | +66.5 % | View data |
| 3 |
#3
Poland
|
689,587.58 | 2019 | +18.8 % | +64.6 % | View data |
| 4 |
#4
Netherlands
|
252,714.80 | 2019 | -61.1 % | +43.2 % | View data |
| 5 |
#5
Denmark
|
169,766.94 | 2019 | -3.6 % | +10.7 % | View data |