France - Whole Fresh White Seabream Production in Capture Fisheries for Human Consumption
Since 2014, France Whole Fresh White Seabream Production in Capture Fisheries for Human Consumption rose 0.8% year on year. At €1,934,341.38 in 2019, the country was number 2 comparing other countries in Whole Fresh White Seabream Production in Capture Fisheries for Human Consumption. Croatia recorded the best 5 years average growth at +12.1% per year, while Italy witnessed the worst performance at -15.8% per year.
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| Date | Euros |
|---|---|
| 2019 | 1,934,341.38 |
| 2018 | 1,869,592.00 |
| 2017 | 1,877,642.48 |
| 2016 | 2,402,697.00 |
| 2015 | 1,877,646.86 |
Download all data from 2011 to 2019
How does France rank in Whole Fresh White Seabream Production in Capture Fisheries for Human Consumption?
| # | 8 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Spain
|
4,646,931.49 | 2019 | NA | +2.8 % | View data |
| 2 |
#2
France
|
1,934,341.38 | 2019 | +3.5 % | +0.8 % | View data |
| 3 |
#3
Portugal
|
1,928,137.75 | 2019 | +8.7 % | -0.6 % | View data |
| 4 |
#4
Greece
|
1,547,805.41 | 2019 | -14.8 % | +4.4 % | View data |
| 5 |
#5
Italy
|
1,449,437.88 | 2018 | -57.8 % | -15.8 % | View data |