French Polynesia - Starchy Roots Food Uses
Since 2014, French Polynesia Starchy Roots Food Uses remained stable. In 2017, the country was number 155 comparing other countries in Starchy Roots Food Uses with 13 Thousand Metric Tons. China topped the ranking with 96,745 Thousand Metric Tons in 2017, that is +2% compared to 2016. Nigeria, India and United States respectively ranked number 2, 3 and 4 in this ranking. Cyprus recorded the best 5 years average growth at +11.4% per year, while Lithuania was the worst growing country at -19.5% per year.
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| Date | Thousand Metric Tons |
|---|---|
| 2017 | 13.00 |
| 2016 | 13.00 |
| 2015 | 13.00 |
| 2014 | 13.00 |
Download all data from 2014 to 2017
How does French Polynesia rank in Starchy Roots Food Uses?
| # | 167 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
96,745.00 | 2017 | +2.0 % | +1.1 % | View data | |
| 2 |
#2
Nigeria
|
46,957.00 | 2017 | +0.8 % | +1.9 % | View data | |
| 154 |
#154
Barbados
|
14.00 | 2017 | +0.0 % | +0.0 % | View data | |
| 155 |
#155
French Polynesia
|
13.00 | 2017 | +0.0 % | +0.0 % | View data | |
| 155 |
#155
Gambia
|
13.00 | 2017 | +0.0 % | +0.0 % | View data | |