Germany - Whole Fresh Burbot Production in Capture Fisheries for Human Consumption
Since 2014, Germany Whole Fresh Burbot Production in Capture Fisheries for Human Consumption fell by 32.9% year on year. With €510.5 in 2019, the country was number 5 comparing other countries in Whole Fresh Burbot Production in Capture Fisheries for Human Consumption. Germany is overtaken by Sweden, which was ranked number 4 with €570.53 and is followed by Latvia at €10.8. Finland topped the ranking with €187,353.45 in 2019, an increase of 0.7% compared to 2018. Sweden recorded the best 5 years average growth at +84.5% per year, while Germany recorded the worst performance at -32.9% per year.
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| Date | Euros |
|---|---|
| 2019 | 510.50 |
| 2018 | 667.28 |
| 2017 | 601.78 |
| 2016 | 1,878.47 |
| 2015 | 2,513.99 |
Download all data from 2007 to 2019
How does Germany rank in Whole Fresh Burbot Production in Capture Fisheries for Human Consumption?
| # | 6 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Finland
|
187,353.45 | 2019 | +0.7 % | -3.7 % | View data | |
| 2 |
#2
Poland
|
10,550.31 | 2019 | +111.7 % | -12.6 % | View data | |
| 4 |
#4
Sweden
|
570.53 | 2019 | -21.4 % | +84.5 % | View data | |
| 5 |
#5
Germany
|
510.50 | 2019 | -23.5 % | -32.9 % | View data | |
| 6 |
#6
Latvia
|
10.80 | 2016 | NA | -23.7 % | View data | |