Greece - Whole Fresh Caramote Prawn Production in Capture Fisheries for Human Consumption
Since 2014, Greece Whole Fresh Caramote Prawn Production in Capture Fisheries for Human Consumption was down by 21% year on year. In 2019, the country was ranked number 4 comparing other countries in Whole Fresh Caramote Prawn Production in Capture Fisheries for Human Consumption at €1,112,362.24. Greece is overtaken by Turkey, which was ranked number 3 with €1,662,171.66 and is followed by Cyprus at €12,000. Italy topped the ranking with €25,062,608.86 in 2019, that is a growth of 1.3% versus 2018. Spain witnessed the best average annual growth at +37.7% per year, while Portugal recorded the worst performance at -100% per year.
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| Date | Euros |
|---|---|
| 2019 | 1,112,362.24 |
| 2018 | 1,161,514.20 |
| 2017 | 1,195,078.14 |
| 2016 | 5,851,586.75 |
| 2015 | 8,325,428.48 |
Download all data from 2002 to 2019
How does Greece rank in Whole Fresh Caramote Prawn Production in Capture Fisheries for Human Consumption?
| # | 8 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
25,062,608.86 | 2019 | +1.3 % | +14.0 % | View data |
| 2 |
#2
Spain
|
3,320,294.14 | 2019 | NA | +37.7 % | View data |
| 3 |
#3
Turkey
|
1,662,171.66 | 2019 | +3.4 % | -8.8 % | View data |
| 4 |
#4
Greece
|
1,112,362.24 | 2019 | -4.2 % | -21.0 % | View data |
| 5 |
#5
Cyprus
|
12,000.00 | 2016 | +1,876.9 % | NA | View data |