Guadeloupe - Meat Production

Since 2014, Guadeloupe Meat Production decreased by 0.4% year on year. In 2019, the country was number 173 comparing other countries in Meat Production at 6,359 Metric Tons. Guadeloupe is overtaken by New Caledonia, which was number 172 with 6,749 Metric Tons and is followed by Cape Verde with 5,414 Metric Tons. China ranked the highest with 89,726,341.99 Metric Tons in 2019, that is a growth of 1.8% versus 2018. United States, Brazil and Russia respectively ranked number 2, 3 and 4 in this ranking. Malawi recorded the best 5 years average growth at +15.7% per year, while Venezuela witnessed the worst performance at -5.1% per year.

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Date Metric Tons
2019 6,359.00
2018 6,317.00
2017 6,389.00
2016 6,371.00
2015 6,548.00
Download all data from 1961 to 2019

How does Guadeloupe rank in Meat Production?

# 210 Countries Metric Tons Last YoY 5‑years CAGR
1 #1
China
89,726,341.99 2019 +1.8 % +0.4 % View data
2 #2
United States
47,064,866.44 2019 +0.5 % +1.9 % View data
172 #172
New Caledonia
6,749.00 2019 +1.3 % -1.2 % View data
173 #173
Guadeloupe
6,359.00 2019 +0.7 % -0.4 % View data
174 #174
Cape Verde
5,414.00 2019 -3.9 % +0.3 % View data
Compare all 210 countries

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