Hungary - Fruit Processing and Vegetables Processing Gross Value Added Per Employee FTE
Since 2014, Hungary Fruit Processing and Vegetables Processing Gross Value Added Per Employee FTE was up 0.7% year on year. In 2019, the country was number 23 comparing other countries in Fruit Processing and Vegetables Processing Gross Value Added Per Employee FTE with €24.5 Thousand. Hungary is overtaken by Czech Republic, which was ranked number 22 with €25.5 Thousand and is followed by Croatia at €21.3 Thousand. Netherlands topped the ranking with €120.9 Thousand in 2019, that is a fall of 0.3% versus 2018. Austria, Belgium and Denmark respectively ranked number 2, 3 and 4 in this ranking. Bulgaria recorded the best 5 years average growth at +9.3% per year, while Bosnia and Herzegovina was the worst growing country at -3.5% per year.
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| Date | Thousand Euros |
|---|---|
| 2019 | 24.50 |
| 2018 | 24.60 |
| 2017 | 23.30 |
| 2016 | 23.40 |
| 2015 | 21.80 |
How does Hungary rank in Fruit Processing and Vegetables Processing Gross Value Added Per Employee FTE?
| # | 30 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Netherlands
|
120.90 | 2019 | -0.3 % | +3.9 % | View data | |
| 2 |
#2
Austria
|
106.60 | 2019 | +1.3 % | +3.5 % | View data | |
| 22 |
#22
Czech Republic
|
25.50 | 2019 | -1.9 % | +6.6 % | View data | |
| 23 |
#23
Hungary
|
24.50 | 2019 | -0.4 % | +0.7 % | View data | |
| 24 |
#24
Croatia
|
21.30 | 2019 | +0.0 % | +1.2 % | View data | |