Iceland - Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption
Since 2014, Iceland Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption jumped by 5.1% year on year. At €356,038,874.61 in 2019, the country was number 1 among other countries in Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption. France, Denmark and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Portugal witnessed the best average annual growth at +126.3% per year, while Latvia was the worst growing country at -36.9% per year.
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| Date | Euros |
|---|---|
| 2019 | 356,038,874.61 |
| 2018 | 362,425,079.46 |
| 2017 | 302,483,602.59 |
| 2016 | 342,392,766.51 |
| 2015 | 334,016,549.93 |
Download all data from 2002 to 2019
How does Iceland rank in Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption?
| # | 20 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Iceland
|
356,038,874.61 | 2019 | -1.8 % | +5.1 % | View data |
| 2 |
#2
France
|
223,741,019.02 | 2019 | +0.8 % | -0.6 % | View data |
| 3 |
#3
Denmark
|
190,952,263.70 | 2019 | +2.0 % | +4.4 % | View data |
| 4 |
#4
Netherlands
|
165,023,578.28 | 2019 | -16.5 % | +3.1 % | View data |
| 5 |
#5
Spain
|
149,267,371.06 | 2019 | NA | -2.0 % | View data |