Iceland - Sold Production of Fresh or Chilled Bovine Meat
Since 2014, Iceland Sold Production of Fresh or Chilled Bovine Meat jumped by 6.5% year on year. With €22,507,422.37 in 2019, the country was ranked number 27 among other countries in Sold Production of Fresh or Chilled Bovine Meat. Iceland is overtaken by Bulgaria, which was number 26 with €28,079,307.29 and is followed by Slovakia with €15,967,307.04. France lead the ranking with €5,566,406,384.23 in 2019, that is a decrease of 0.1% versus 2018. United Kingdom, Germany and Italy respectively ranked number 2, 3 and 4 in this ranking. Greece witnessed the best average annual growth at +28.8% per year, while Montenegro was the worst growing country at -9.6% per year.
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Date | Euros |
---|---|
2019 | 22,507,422.37 |
2018 | 21,588,413.00 |
2017 | 22,203,733.00 |
2016 | 18,982,016.00 |
2015 | 15,534,552.00 |
Download all data from 1997 to 2019
How does Iceland rank in Sold Production of Fresh or Chilled Bovine Meat?
# | 31 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
France
|
5,566,406,384.23 | 2019 | -0.1 % | -1.6 % | View data | |
2 |
#2
United Kingdom
|
4,961,832,039.28 | 2019 | +1.9 % | +2.6 % | View data | |
26 |
#26
Bulgaria
|
28,079,307.29 | 2019 | +4.1 % | +8.7 % | View data | |
27 |
#27
Iceland
|
22,507,422.37 | 2019 | +4.3 % | +6.5 % | View data | |
28 |
#28
Slovakia
|
15,967,307.04 | 2019 | -6.1 % | +10.1 % | View data |