Iceland - Sugar, Jam, Honey, Chocolate and Confectionery HICP
Since 2015, Iceland Sugar, Jam, Honey, Chocolate and Confectionery HICP jumped by 1.4% year on year. At 107.26 Indexes 2015 = 100 in 2020, the country was number 13 among other countries in Sugar, Jam, Honey, Chocolate and Confectionery HICP. Iceland is overtaken by Macedonia, which was number 12 at 107.61 Indexes 2015 = 100 and is followed by Czech Republic at 106.6 Indexes 2015 = 100. Turkey ranked the highest with 174.62 Indexes 2015 = 100 in 2020, that is a growth of 12.4% versus 2019. Estonia, Poland and Hungary respectively ranked number 2, 3 and 4 in this ranking. Turkey witnessed the best average annual growth at +11.8% per year, while Ireland witnessed the worst performance at -3.9% per year.
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| Date | Indexes 2015 = 100 |
|---|---|
| 2020 | 107.26 |
| 2019 | 102.86 |
| 2018 | 101.08 |
| 2017 | 100.18 |
| 2016 | 103.16 |
How does Iceland rank in Sugar, Jam, Honey, Chocolate and Confectionery HICP?
| # | 34 Countries | Indexes 2015 = 100 | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Turkey
|
174.62 | 2020 | +12.4 % | +11.8 % | View data | |
| 2 |
#2
Estonia
|
115.78 | 2020 | +3.4 % | +3.0 % | View data | |
| 12 |
#12
Macedonia
|
107.61 | 2020 | +3.0 % | +1.5 % | View data | |
| 13 |
#13
Iceland
|
107.26 | 2020 | +4.3 % | +1.4 % | View data | |
| 14 |
#14
Czech Republic
|
106.60 | 2020 | +4.6 % | +1.3 % | View data | |