Iran - Starchy Roots Food Uses
Since 2014, Iran Starchy Roots Food Uses fell by 1.5% year on year. In 2017, the country was number 20 among other countries in Starchy Roots Food Uses at 3,982 Thousand Metric Tons. Iran is overtaken by Malawi, which was number 19 with 4,887 Thousand Metric Tons and is followed by Egypt with 3,882 Thousand Metric Tons. China ranked the highest with 96,745 Thousand Metric Tons in 2017, that is an increase of 2% compared to 2016. Nigeria, India and United States respectively ranked number 2, 3 and 4 in this ranking. Cyprus witnessed the best average annual growth at +11.4% per year, while Lithuania was the worst growing country at -19.5% per year.
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| Date | Thousand Metric Tons |
|---|---|
| 2017 | 3,982.00 |
| 2016 | 4,457.00 |
| 2015 | 4,171.00 |
| 2014 | 4,169.00 |
Download all data from 2014 to 2017
How does Iran rank in Starchy Roots Food Uses?
| # | 167 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
96,745.00 | 2017 | +2.0 % | +1.1 % | View data | |
| 2 |
#2
Nigeria
|
46,957.00 | 2017 | +0.8 % | +1.9 % | View data | |
| 19 |
#19
Malawi
|
4,887.00 | 2017 | +10.7 % | +8.2 % | View data | |
| 20 |
#20
Iran
|
3,982.00 | 2017 | -10.7 % | -1.5 % | View data | |
| 21 |
#21
Egypt
|
3,882.00 | 2017 | +2.5 % | +2.8 % | View data | |