Italy - Export of Flour or Meal of Sago, Starchy Roots or Tubers
Since 2014, Italy Export of Flour or Meal of Sago, Starchy Roots or Tubers grew 20.9% year on year. At $110,640.52 in 2019, the country was number 40 comparing other countries in Export of Flour or Meal of Sago, Starchy Roots or Tubers. Italy is overtaken by Austria, which was ranked number 39 with $142,623.91 and is followed by Laos at $106,500. Thailand lead the ranking with $41,943,181.05 in 2019, a decrease of 7.6% versus 2018. Peru, Brazil and China respectively ranked number 2, 3 and 4 in this ranking. Poland witnessed the best average annual growth at +621.1% per year, while Brunei was the worst growing country at -77% per year.
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Date | US Dollars |
---|---|
2019 | 110,640.52 |
2018 | 123,663.23 |
2017 | 99,375.70 |
2016 | 41,731.80 |
2015 | 40,828.46 |
Download all data from 1994 to 2019
How does Italy rank in Export of Flour or Meal of Sago, Starchy Roots or Tubers?
# | 101 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Thailand
|
41,943,181.05 | 2019 | -7.6 % | +27.0 % | View data | |
2 |
#2
Peru
|
16,277,504.80 | 2019 | +10.3 % | -9.7 % | View data | |
39 |
#39
Austria
|
142,623.91 | 2019 | +4.1 % | +33.1 % | View data | |
40 |
#40
Italy
|
110,640.52 | 2019 | -10.5 % | +20.9 % | View data | |
41 |
#41
Laos
|
106,500.00 | 2019 | +2.3 % | +13.3 % | View data |