Italy - Export of Provisionally Preserved Vegetables
Since 2014, Italy Export of Provisionally Preserved Vegetables fell by 2.6% year on year. With €14,593,863.47 in 2019, the country was number 6 among other countries in Export of Provisionally Preserved Vegetables. Italy is overtaken by Greece, which was number 5 at €18,097,251.71 and is followed by Germany with €3,654,890. Spain topped the ranking with €69,550,313.57 in 2019, that is a growth of 5.8% versus 2018. Netherlands, Poland and Belgium respectively ranked number 2, 3 and 4 in this ranking. Hungary witnessed the best average annual growth at +54.8% per year, while Slovenia witnessed the worst performance at -34.4% per year.
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| Date | Euros |
|---|---|
| 2019 | 14,593,863.47 |
| 2018 | 13,578,970.00 |
| 2017 | 14,979,480.00 |
| 2016 | 15,963,540.00 |
| 2015 | 17,532,400.00 |
Download all data from 1995 to 2019
How does Italy rank in Export of Provisionally Preserved Vegetables?
| # | 27 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Spain
|
69,550,313.57 | 2019 | +5.8 % | +4.5 % | View data | |
| 2 |
#2
Netherlands
|
24,351,733.09 | 2019 | +2.3 % | +1.1 % | View data | |
| 5 |
#5
Greece
|
18,097,251.71 | 2019 | +6.3 % | -0.3 % | View data | |
| 6 |
#6
Italy
|
14,593,863.47 | 2019 | +7.5 % | -2.6 % | View data | |
| 7 |
#7
Germany
|
3,654,890.00 | 2019 | +7.3 % | +6.6 % | View data | |