Italy - Fresh Scallops, Pectens Production in Capture Fisheries for Human Consumption
Since 2014, Italy Fresh Scallops, Pectens Production in Capture Fisheries for Human Consumption rose 12.1% year on year. With €2,349,635.36 in 2019, the country was ranked number 4 among other countries in Fresh Scallops, Pectens Production in Capture Fisheries for Human Consumption. Italy is overtaken by Ireland, which was ranked number 3 with €3,840,155.13 and is followed by Spain with €1,476,858.96. France topped the ranking with €153,868,866.36 in 2019, a decrease of 10.5% versus 2018. Netherlands recorded the best 5 years average growth at +38.9% per year, while Portugal was the worst growing country at -100% per year.
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Date | Euros |
---|---|
2019 | 2,349,635.36 |
2018 | 2,624,166.63 |
2017 | 1,227,284.34 |
2016 | 2,538,287.76 |
2015 | 975,494.38 |
Download all data from 2005 to 2019
How does Italy rank in Fresh Scallops, Pectens Production in Capture Fisheries for Human Consumption?
# | 16 Countries | Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
France
|
153,868,866.36 | 2019 | -10.5 % | +19.2 % | View data |
2 |
#2
United Kingdom
|
54,239,274.82 | 2019 | +2.0 % | +4.3 % | View data |
3 |
#3
Ireland
|
3,840,155.13 | 2019 | -6.5 % | -10.1 % | View data |
4 |
#4
Italy
|
2,349,635.36 | 2019 | -10.5 % | +12.1 % | View data |
5 |
#5
Spain
|
1,476,858.96 | 2019 | NA | +3.2 % | View data |