Italy - Fruit Processing and Vegetables Processing Turnover Per Employee
Since 2014, Italy Fruit Processing and Vegetables Processing Turnover Per Employee rose 0.7% year on year. With €356.5 Thousand in 2019, the country was number 5 among other countries in Fruit Processing and Vegetables Processing Turnover Per Employee. Italy is overtaken by Denmark, which was number 4 at €359.2 Thousand and is followed by France with €330.1 Thousand. Netherlands ranked the highest with €589.8 Thousand in 2019, that is an increase of 2.1% versus 2018. Lithuania recorded the best 5 years average growth at +7.7% per year, while Ireland witnessed the worst performance at -5.5% per year.
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Date | Thousand Euros |
---|---|
2019 | 356.50 |
2018 | 353.10 |
2017 | 351.50 |
2016 | 349.60 |
2015 | 356.60 |
Download all data from 2008 to 2019
How does Italy rank in Fruit Processing and Vegetables Processing Turnover Per Employee?
# | 32 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Netherlands
|
589.80 | 2019 | +2.1 % | +3.5 % | View data | |
2 |
#2
Belgium
|
442.50 | 2019 | +7.3 % | -3.0 % | View data | |
4 |
#4
Denmark
|
359.20 | 2016 | +9.3 % | +4.2 % | View data | |
5 |
#5
Italy
|
356.50 | 2019 | +1.0 % | +0.7 % | View data | |
6 |
#6
France
|
330.10 | 2019 | +0.8 % | +1.3 % | View data |