Italy - Indigenous Turkey Meat Gross Production
Since 2014, Italy Indigenous Turkey Meat Gross Production was down by 11.8% year on year. In 2019, the country was ranked number 5 comparing other countries in Indigenous Turkey Meat Gross Production at $441.21 Million. Italy is overtaken by France, which was number 4 at $778.19 Million and is followed by Canada with $362.97 Million. United States topped the ranking with $6,755.89 Million in 2019, an increase of 2.8% compared to 2018. Jordan recorded the best 5 years average growth at +4.9% per year, while Cyprus recorded the worst performance at -40.6% per year.
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| Date | Million US Dollars |
|---|---|
| 2019 | 441.21 |
| 2018 | 457.54 |
| 2017 | 474.20 |
| 2016 | 376.00 |
| 2015 | 692.33 |
Download all data from 1991 to 2019
How does Italy rank in Indigenous Turkey Meat Gross Production?
| # | 51 Countries | Million US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
6,755.89 | 2019 | +2.8 % | +4.1 % | View data | |
| 2 |
#2
Brazil
|
1,224.43 | 2019 | +3.0 % | -3.1 % | View data | |
| 4 |
#4
France
|
778.19 | 2019 | -1.3 % | -4.6 % | View data | |
| 5 |
#5
Italy
|
441.21 | 2019 | -3.6 % | -11.8 % | View data | |
| 6 |
#6
Canada
|
362.97 | 2019 | +0.3 % | -3.0 % | View data | |