Italy - Organic Processing of Dairy Products
Since 2014, Italy Organic Processing of Dairy Products was up 5.8% year on year. With 975 Units in 2019, the country was ranked number 1 comparing other countries in Organic Processing of Dairy Products. France, United Kingdom and Spain respectively ranked number 2, 3 and 4 in this ranking. Poland witnessed the best average annual growth at +26.8% per year, while Macedonia was the worst growing country at -100% per year.
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| Date | Units |
|---|---|
| 2019 | 975.00 |
| 2018 | 943.00 |
| 2017 | 976.00 |
| 2016 | 687.00 |
| 2015 | 595.00 |
Download all data from 2012 to 2019
How does Italy rank in Organic Processing of Dairy Products?
| # | 29 Countries | Units | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
975 | 2019 | +3.4 % | +5.8 % | View data |
| 2 |
#2
France
|
431 | 2019 | +3.4 % | +12.6 % | View data |
| 3 |
#3
United Kingdom
|
316 | 2019 | +280.7 % | +17.0 % | View data |
| 4 |
#4
Spain
|
205 | 2019 | +17.1 % | +11.1 % | View data |
| 5 |
#5
Netherlands
|
162 | 2019 | NA | +3.1 % | View data |