Italy - Sugar Gross Value Added Per Employee FTE
Since 2013, Italy Sugar Gross Value Added Per Employee FTE was down by 14.1% year on year. In 2018, the country was number 7 comparing other countries in Sugar Gross Value Added Per Employee FTE at €51.5 Thousand. Italy is overtaken by Poland, which was number 6 with €74.2 Thousand and is followed by Spain with €47.3 Thousand. Finland, Belgium and Germany respectively ranked number 2, 3 and 4 in this ranking. Slovakia witnessed the best average annual growth at +44.1% per year, while Hungary was the worst growing country at -19.9% per year.
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| Date | Thousand Euros |
|---|---|
| 2018 | 51.50 |
| 2017 | 102.90 |
| 2016 | 118.60 |
| 2015 | 79.90 |
| 2014 | 44.90 |
Download all data from 2008 to 2018
How does Italy rank in Sugar Gross Value Added Per Employee FTE?
| # | 15 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United Kingdom
|
136.20 | 2018 | NA | NA | View data | |
| 2 |
#2
Finland
|
123.20 | 2019 | -10.0 % | -6.9 % | View data | |
| 6 |
#6
Poland
|
74.20 | 2019 | +21.4 % | +2.1 % | View data | |
| 7 |
#7
Italy
|
51.50 | 2018 | -50.0 % | -14.1 % | View data | |
| 8 |
#8
Spain
|
47.30 | 2019 | +15.4 % | -8.0 % | View data | |