Italy - Turkey Meat Slaughterings
Since 2015, Italy Turkey Meat Slaughterings fell by 0.6% year on year. At 29,431 Thousand Heads in 2020, the country was ranked number 5 comparing other countries in Turkey Meat Slaughterings. Italy is overtaken by Spain, which was ranked number 4 with 29,681.73 Thousand Heads and is followed by United Kingdom at 14,417.43 Thousand Heads. Poland topped the ranking with 40,905.45 Thousand Heads in 2020, +3.1% compared to 2019. Czech Republic recorded the best 5 years average growth at +7.2% per year, while Netherlands was the worst growing country at -100% per year.
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| Date | Thousand Units (Heads) |
|---|---|
| 2020 | 29,431.00 |
| 2019 | 28,536.00 |
| 2018 | 27,767.00 |
| 2017 | 28,487.00 |
| 2016 | 30,943.00 |
Download all data from 2003 to 2020
How does Italy rank in Turkey Meat Slaughterings?
| # | 28 Countries | Thousand Units (Heads) | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Poland
|
40,905.45 | 2020 | +3.1 % | +4.1 % | View data | |
| 2 |
#2
France
|
39,087.00 | 2020 | -0.6 % | -3.0 % | View data | |
| 4 |
#4
Spain
|
29,681.73 | 2020 | +8.0 % | +6.1 % | View data | |
| 5 |
#5
Italy
|
29,431.00 | 2020 | +3.1 % | -0.6 % | View data | |
| 6 |
#6
United Kingdom
|
14,417.43 | 2019 | -0.4 % | -1.2 % | View data | |