Italy - Whole Fresh Greater Amberjack Production in Capture Fisheries for Human Consumption
Since 2014, Italy Whole Fresh Greater Amberjack Production in Capture Fisheries for Human Consumption increased 1.4% year on year. In 2019, the country was number 1 comparing other countries in Whole Fresh Greater Amberjack Production in Capture Fisheries for Human Consumption with €6,882,796.52. Greece, Spain and Portugal respectively ranked number 2, 3 and 4 in this ranking. France witnessed the best average annual growth at +40.5% per year, while Croatia witnessed the worst performance at -27% per year.
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| Date | Euros |
|---|---|
| 2019 | 6,882,796.52 |
| 2018 | 6,319,712.30 |
| 2017 | 8,102,595.55 |
| 2016 | 8,195,727.54 |
| 2015 | 7,432,358.58 |
Download all data from 2005 to 2019
How does Italy rank in Whole Fresh Greater Amberjack Production in Capture Fisheries for Human Consumption?
| # | 9 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
6,882,796.52 | 2019 | +8.9 % | +1.4 % | View data |
| 2 |
#2
Greece
|
5,369,474.24 | 2019 | +14.3 % | +6.6 % | View data |
| 3 |
#3
Spain
|
3,310,907.96 | 2019 | NA | -4.4 % | View data |
| 4 |
#4
Portugal
|
209,546.10 | 2019 | +47.7 % | +6.3 % | View data |
| 5 |
#5
France
|
137,526.10 | 2019 | +40.2 % | +40.5 % | View data |