Italy - Whole Fresh Scallops Production in Capture Fisheries for Human Consumption
Since 2014, Italy Whole Fresh Scallops Production in Capture Fisheries for Human Consumption fell by 48.6% year on year. In 2019, the country was ranked number 2 among other countries in Whole Fresh Scallops Production in Capture Fisheries for Human Consumption at €28,431.62. Croatia lead the ranking with €44,616.76 in 2019, -25.3% versus 2018. Spain recorded the best 5 years average growth at +36.7% per year, while Italy witnessed the worst performance at -48.6% per year.
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| Date | Euros |
|---|---|
| 2019 | 28,431.62 |
| 2018 | 118,350.42 |
| 2017 | 71,996.86 |
| 2016 | 899,537.04 |
| 2015 | 688,701.46 |
Download all data from 2007 to 2019
How does Italy rank in Whole Fresh Scallops Production in Capture Fisheries for Human Consumption?
| # | 4 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Croatia
|
44,616.76 | 2019 | -25.3 % | -26.2 % | View data |
| 2 |
#2
Italy
|
28,431.62 | 2019 | -76.0 % | -48.6 % | View data |
| 3 |
#3
Spain
|
2,504.35 | 2019 | NA | +36.7 % | View data |
| 4 |
#4
Norway
|
632.33 | 2019 | +308.3 % | NA | View data |