Ivory Coast - Export of Flour or Meal of Sago, Starchy Roots or Tubers
Since 2014, Ivory Coast Export of Flour or Meal of Sago, Starchy Roots or Tubers jumped by 17.4% year on year. With $1,748,385.4 in 2019, the country was ranked number 9 among other countries in Export of Flour or Meal of Sago, Starchy Roots or Tubers. Ivory Coast is overtaken by United Arab Emirates, which was ranked number 8 at $2,261,391.89 and is followed by Spain at $1,724,124.88. Thailand lead the ranking with $41,943,181.05 in 2019, a decrease of 7.6% compared to 2018. Peru, Brazil and China respectively ranked number 2, 3 and 4 in this ranking. Poland witnessed the best average annual growth at +621.1% per year, while Brunei was the worst growing country at -77% per year.
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Date | US Dollars |
---|---|
2019 | 1,748,385.40 |
2018 | 1,860,039.50 |
2017 | 1,128,140.88 |
2016 | 825,111.06 |
2015 | 787,489.00 |
Download all data from 1995 to 2019
How does Ivory Coast rank in Export of Flour or Meal of Sago, Starchy Roots or Tubers?
# | 101 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Thailand
|
41,943,181.05 | 2019 | -7.6 % | +27.0 % | View data | |
2 |
#2
Peru
|
16,277,504.80 | 2019 | +10.3 % | -9.7 % | View data | |
8 |
#8
United Arab Emirates
|
2,261,391.89 | 2019 | -22.0 % | +138.2 % | View data | |
9 |
#9
Ivory Coast
|
1,748,385.40 | 2019 | -6.0 % | +17.4 % | View data | |
10 |
#10
Spain
|
1,724,124.88 | 2019 | +15.5 % | +37.9 % | View data |