Ivory Coast - Export of Flour or Meal of Sago, Starchy Roots or Tubers

Since 2014, Ivory Coast Export of Flour or Meal of Sago, Starchy Roots or Tubers jumped by 17.4% year on year. With $1,748,385.4 in 2019, the country was ranked number 9 among other countries in Export of Flour or Meal of Sago, Starchy Roots or Tubers. Ivory Coast is overtaken by United Arab Emirates, which was ranked number 8 at $2,261,391.89 and is followed by Spain at $1,724,124.88. Thailand lead the ranking with $41,943,181.05 in 2019, a decrease of 7.6% compared to 2018. Peru, Brazil and China respectively ranked number 2, 3 and 4 in this ranking. Poland witnessed the best average annual growth at +621.1% per year, while Brunei was the worst growing country at -77% per year.

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Date US Dollars
2019 1,748,385.40
2018 1,860,039.50
2017 1,128,140.88
2016 825,111.06
2015 787,489.00
Download all data from 1995 to 2019

How does Ivory Coast rank in Export of Flour or Meal of Sago, Starchy Roots or Tubers?

# 101 Countries US Dollars Last YoY 5‑years CAGR
1 #1
Thailand
41,943,181.05 2019 -7.6 % +27.0 % View data
2 #2
Peru
16,277,504.80 2019 +10.3 % -9.7 % View data
8 #8
United Arab Emirates
2,261,391.89 2019 -22.0 % +138.2 % View data
9 #9
Ivory Coast
1,748,385.40 2019 -6.0 % +17.4 % View data
10 #10
Spain
1,724,124.88 2019 +15.5 % +37.9 % View data
Compare all 101 countries

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