Ivory Coast - Import of Prepared or Preserved Bovine Meat and Offal
Since 2013, Ivory Coast Import of Prepared or Preserved Bovine Meat and Offal jumped by 0.2% year on year. With $1,582,224 in 2018, the country was ranked number 83 comparing other countries in Import of Prepared or Preserved Bovine Meat and Offal. Ivory Coast is overtaken by Niger, which was ranked number 82 with $1,601,036 and is followed by Bulgaria at $1,413,435.43. United States topped the ranking with $383,706,274.25 in 2018, a growth of 5.2% versus 2017. United Kingdom, Canada and Germany respectively ranked number 2, 3 and 4 in this ranking. Burundi witnessed the best average annual growth at +135.7% per year, while Ukraine was the worst growing country at -80.6% per year.
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Date | US Dollars |
---|---|
2018 | 1,582,224.00 |
2017 | 1,557,414.00 |
2016 | 1,532,099.00 |
2015 | 1,393,822.00 |
2014 | 1,757,334.00 |
Download all data from 1995 to 2018
How does Ivory Coast rank in Import of Prepared or Preserved Bovine Meat and Offal?
# | 155 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 | United States | 383,706,274.25 | 2018 | +5.2 % | +3.3 % | View data | |
2 | United Kingdom | 321,111,240.23 | 2018 | -2.0 % | -1.6 % | View data | |
82 | Niger | 1,601,036.00 | 2018 | +8.6 % | +107.6 % | View data | |
83 | Ivory Coast | 1,582,224.00 | 2018 | +1.6 % | +0.2 % | View data | |
84 | Bulgaria | 1,413,435.43 | 2018 | +3.9 % | -9.8 % | View data |