Jamaica - Starchy Roots Food Uses
Since 2014, Jamaica Starchy Roots Food Uses fell by 4.8% year on year. In 2017, the country was ranked number 115 comparing other countries in Starchy Roots Food Uses with 182 Thousand Metric Tons. China ranked the highest with 96,745 Thousand Metric Tons in 2017, +2% versus 2016. Nigeria, India and United States respectively ranked number 2, 3 and 4 in this ranking. Cyprus witnessed the best average annual growth at +11.4% per year, while Lithuania witnessed the worst performance at -19.5% per year.
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| Date | Thousand Metric Tons |
|---|---|
| 2017 | 182.00 |
| 2016 | 192.00 |
| 2015 | 202.00 |
| 2014 | 211.00 |
Download all data from 2014 to 2017
How does Jamaica rank in Starchy Roots Food Uses?
| # | 167 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
96,745.00 | 2017 | +2.0 % | +1.1 % | View data | |
| 2 |
#2
Nigeria
|
46,957.00 | 2017 | +0.8 % | +1.9 % | View data | |
| 114 |
#114
Georgia
|
183.00 | 2017 | -9.8 % | -4.3 % | View data | |
| 115 |
#115
Jamaica
|
182.00 | 2017 | -5.2 % | -4.8 % | View data | |
| 115 |
#115
Turkmenistan
|
182.00 | 2017 | +2.8 % | +2.9 % | View data | |