Japan - Domestic Food Consumption of Soybean

Since 2015, Japan Domestic Food Consumption of Soybean was up 0.2% year on year. With 950 Thousand Metric Tons in 2020, the country was ranked number 3 among other countries in Domestic Food Consumption of Soybean. Japan is overtaken by Indonesia, which was ranked number 2 at 3,100 Thousand Metric Tons and is followed by India at 550 Thousand Metric Tons. China ranked the highest with 14,200 Thousand Metric Tons in 2020, that is +6% compared to 2019. India recorded the best 5 years average growth at +8.9% per year, while Nigeria was the worst growing country at a stable.

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Date Thousand Metric Tons
2020 950.00
2019 900.00
2018 902.00
2017 932.00
2016 907.00
Download all data from 1964 to 2020

How does Japan rank in Domestic Food Consumption of Soybean?

# 28 Countries Thousand Metric Tons Last YoY 5‑years CAGR
1 #1
China
14,200.00 2020 +6.0 % +4.9 % View data
2 #2
Indonesia
3,100.00 2020 +4.0 % +1.9 % View data
3 #3
Japan
950.00 2020 +5.6 % +0.1 % View data
4 #4
India
550.00 2020 +10.0 % +8.8 % View data
5 #5
Vietnam
520.00 2020 +4.0 % +5.4 % View data
Compare all 28 countries

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