Japan - Domestic Food Consumption of Soybean
Since 2015, Japan Domestic Food Consumption of Soybean was up 0.2% year on year. With 950 Thousand Metric Tons in 2020, the country was ranked number 3 among other countries in Domestic Food Consumption of Soybean. Japan is overtaken by Indonesia, which was ranked number 2 at 3,100 Thousand Metric Tons and is followed by India at 550 Thousand Metric Tons. China ranked the highest with 14,200 Thousand Metric Tons in 2020, that is +6% compared to 2019. India recorded the best 5 years average growth at +8.9% per year, while Nigeria was the worst growing country at a stable.
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Date | Thousand Metric Tons |
---|---|
2020 | 950.00 |
2019 | 900.00 |
2018 | 902.00 |
2017 | 932.00 |
2016 | 907.00 |
Download all data from 1964 to 2020
How does Japan rank in Domestic Food Consumption of Soybean?
# | 28 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
China
|
14,200.00 | 2020 | +6.0 % | +4.9 % | View data |
2 |
#2
Indonesia
|
3,100.00 | 2020 | +4.0 % | +1.9 % | View data |
3 |
#3
Japan
|
950.00 | 2020 | +5.6 % | +0.1 % | View data |
4 |
#4
India
|
550.00 | 2020 | +10.0 % | +8.8 % | View data |
5 |
#5
Vietnam
|
520.00 | 2020 | +4.0 % | +5.4 % | View data |