Japan - Turkey Meat Production
Since 2014, Japan Turkey Meat Production remained stable. In 2019, the country was ranked number 62 among other countries in Turkey Meat Production at 11 Metric Tons. Japan is overtaken by Papua New Guinea, which was ranked number 61 with 22 Metric Tons and is followed by Myanmar at 10 Metric Tons. United States topped the ranking with 2,692,241 Metric Tons in 2019, that is +1% compared to 2018. Brazil, Germany and France respectively ranked number 2, 3 and 4 in this ranking. Slovakia witnessed the best average annual growth at +42.7% per year, while Jordan witnessed the worst performance at -21.7% per year.
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| Date | Metric Tons |
|---|---|
| 2019 | 11.00 |
| 2018 | 11.00 |
| 2017 | 11.00 |
| 2016 | 11.00 |
| 2015 | 11.00 |
Download all data from 1961 to 2019
How does Japan rank in Turkey Meat Production?
| # | 65 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
2,692,241.00 | 2019 | +1.0 % | +0.6 % | View data | |
| 2 |
#2
Brazil
|
588,051.00 | 2019 | +2.1 % | +4.6 % | View data | |
| 61 |
#61
Papua New Guinea
|
22.00 | 2019 | +0.0 % | +1.9 % | View data | |
| 62 |
#62
Japan
|
11.00 | 2019 | +0.0 % | +0.0 % | View data | |
| 63 |
#63
Myanmar
|
10.00 | 2019 | +0.0 % | +2.1 % | View data | |