Kiribati - Starchy Roots Food Uses
Since 2014, Kiribati Starchy Roots Food Uses was down by 3.1% year on year. At 10 Thousand Metric Tons in 2017, the country was number 158 among other countries in Starchy Roots Food Uses. China ranked the highest with 96,745 Thousand Metric Tons in 2017, that is a growth of 2% compared to 2016. Nigeria, India and United States respectively ranked number 2, 3 and 4 in this ranking. Cyprus witnessed the best average annual growth at +11.4% per year, while Lithuania witnessed the worst performance at -19.5% per year.
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| Date | Thousand Metric Tons |
|---|---|
| 2017 | 10.00 |
| 2016 | 11.00 |
| 2015 | 11.00 |
| 2014 | 11.00 |
Download all data from 2014 to 2017
How does Kiribati rank in Starchy Roots Food Uses?
| # | 167 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
96,745.00 | 2017 | +2.0 % | +1.1 % | View data | |
| 2 |
#2
Nigeria
|
46,957.00 | 2017 | +0.8 % | +1.9 % | View data | |
| 158 |
#158
Dominica
|
10.00 | 2017 | +0.0 % | +0.0 % | View data | |
| 158 |
#158
Kiribati
|
10.00 | 2017 | -9.1 % | -3.1 % | View data | |
| 160 |
#160
Sao Tome and Principe
|
9.00 | 2017 | +0.0 % | +4.0 % | View data | |