Latvia - Cheese Production from Skimmed Milk and Buttermilk
Since 2014, Latvia Cheese Production from Skimmed Milk and Buttermilk grew 5.8% year on year. In 2019, the country was ranked number 19 comparing other countries in Cheese Production from Skimmed Milk and Buttermilk at 110 Thousand Metric Tons. Latvia is overtaken by Slovakia, which was ranked number 18 with 112.04 Thousand Metric Tons and is followed by Serbia at 87.78 Thousand Metric Tons. Germany topped the ranking with 4,589.24 Thousand Metric Tons in 2019, an increase of 2.2% versus 2018. France, Poland and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Hungary witnessed the best average annual growth at +58.4% per year, while Ireland witnessed the worst performance at -100% per year.
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| Date | Thousand Metric Tons |
|---|---|
| 2019 | 110.00 |
| 2018 | 115.40 |
| 2017 | 135.65 |
| 2016 | 86.80 |
| 2015 | 100.09 |
How does Latvia rank in Cheese Production from Skimmed Milk and Buttermilk?
| # | 31 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Germany
|
4,589.24 | 2019 | +2.2 % | +0.1 % | View data | |
| 2 |
#2
France
|
3,224.33 | 2019 | +2.9 % | +0.1 % | View data | |
| 18 |
#18
Slovakia
|
112.04 | 2019 | NA | NA | View data | |
| 19 |
#19
Latvia
|
110.00 | 2019 | -4.7 % | +5.8 % | View data | |
| 20 |
#20
Serbia
|
87.78 | 2019 | -4.7 % | +9.2 % | View data | |