Luxembourg - Meat Products Gross Value Added Per Employee FTE
Since 2014, Luxembourg Meat Products Gross Value Added Per Employee FTE was up 2.5% year on year. At €41.7 Thousand in 2019, the country was ranked number 16 among other countries in Meat Products Gross Value Added Per Employee FTE. Luxembourg is overtaken by Ireland, which was ranked number 15 at €42.2 Thousand and is followed by Cyprus at €28.6 Thousand. Norway ranked the highest with €105.9 Thousand in 2019, a decrease of 4.9% versus 2018. Switzerland, Denmark and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Iceland recorded the best 5 years average growth at +10.9% per year, while Romania recorded the worst performance at -13.7% per year.
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| Date | Thousand Euros |
|---|---|
| 2019 | 41.70 |
| 2018 | 42.10 |
| 2017 | 39.60 |
| 2016 | 37.60 |
| 2015 | 37.80 |
Download all data from 2012 to 2019
How does Luxembourg rank in Meat Products Gross Value Added Per Employee FTE?
| # | 31 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Norway
|
105.90 | 2019 | -4.8 % | +5.2 % | View data | |
| 2 |
#2
Switzerland
|
96.00 | 2019 | +3.1 % | +1.9 % | View data | |
| 15 |
#15
Ireland
|
42.20 | 2019 | -2.1 % | -6.7 % | View data | |
| 16 |
#16
Luxembourg
|
41.70 | 2019 | -0.9 % | +2.5 % | View data | |
| 17 |
#17
Cyprus
|
28.60 | 2019 | -1.4 % | -1.5 % | View data | |