Madagascar - Export of Fresh, Preserved or Cooked Eggs
Since 2014, Madagascar Export of Fresh, Preserved or Cooked Eggs was down by 51.8% year on year. In 2019, the country was ranked number 118 among other countries in Export of Fresh, Preserved or Cooked Eggs at $866.44. Madagascar is overtaken by Saint Lucia, which was ranked number 117 at $981.48 and is followed by Gambia at $461. Netherlands ranked the highest with $811,355,326.25 in 2019, that is a decrease of 2.1% compared to 2018. United States, Turkey and Germany respectively ranked number 2, 3 and 4 in this ranking. Indonesia recorded the best 5 years average growth at +299.6% per year, while El Salvador was the worst growing country at -75.5% per year.
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| Date | US Dollars |
|---|---|
| 2019 | 866.44 |
| 2018 | 190.25 |
| 2017 | 4,018.70 |
| 2016 | 3,575.13 |
| 2015 | 8,141.00 |
Download all data from 1990 to 2019
How does Madagascar rank in Export of Fresh, Preserved or Cooked Eggs?
| # | 124 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Netherlands
|
811,355,326.25 | 2019 | -2.1 % | -3.6 % | View data | |
| 2 |
#2
United States
|
469,612,751.79 | 2019 | +2.7 % | -0.1 % | View data | |
| 117 |
#117
Saint Lucia
|
981.48 | 2017 | NA | NA | View data | |
| 118 |
#118
Madagascar
|
866.44 | 2019 | +355.4 % | -51.8 % | View data | |
| 119 |
#119
Gambia
|
461.00 | 2016 | NA | NA | View data | |