Madagascar - Turkey Meat Production
Since 2014, Madagascar Turkey Meat Production increased 1.1% year on year. At 9,931 Metric Tons in 2019, the country was ranked number 26 among other countries in Turkey Meat Production. Madagascar is overtaken by Croatia, which was ranked number 25 at 11,786 Metric Tons and is followed by Norway with 8,253 Metric Tons. United States topped the ranking with 2,692,241 Metric Tons in 2019, that is a growth of 1% versus 2018. Brazil, Germany and France respectively ranked number 2, 3 and 4 in this ranking. Slovakia recorded the best 5 years average growth at +42.7% per year, while Jordan was the worst growing country at -21.7% per year.
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Date | Metric Tons |
---|---|
2019 | 9,931.00 |
2018 | 9,832.00 |
2017 | 9,754.00 |
2016 | 9,716.00 |
2015 | 9,568.00 |
Download all data from 1961 to 2019
How does Madagascar rank in Turkey Meat Production?
# | 65 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
United States
|
2,692,241.00 | 2019 | +1.0 % | +0.6 % | View data | |
2 |
#2
Brazil
|
588,051.00 | 2019 | +2.1 % | +4.6 % | View data | |
25 |
#25
Croatia
|
11,786.00 | 2019 | +7.5 % | +3.8 % | View data | |
26 |
#26
Madagascar
|
9,931.00 | 2019 | +1.0 % | +1.1 % | View data | |
27 |
#27
Norway
|
8,253.00 | 2019 | +8.7 % | -4.8 % | View data |