Malta - Food HICP
Since 2015, Malta Food HICP jumped by 2.5% year on year. In 2020, the country was number 11 among other countries in Food HICP at 112.84 Indexes 2015 = 100. Malta is overtaken by Slovakia, which was number 10 with 113.14 Indexes 2015 = 100 and is followed by Serbia with 112.4 Indexes 2015 = 100. Turkey lead the ranking with 190.62 Indexes 2015 = 100 in 2020, that is an increase of 13.9% compared to 2019. Hungary, Poland and Bulgaria respectively ranked number 2, 3 and 4 in this ranking. Turkey witnessed the best average annual growth at +13.8% per year, while Ireland witnessed the worst performance at -1.5% per year.
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| Date | Indexes 2015 = 100 |
|---|---|
| 2020 | 112.84 |
| 2019 | 110.17 |
| 2018 | 106.75 |
| 2017 | 104.35 |
| 2016 | 101.82 |
Download all data from 1996 to 2020
How does Malta rank in Food HICP?
| # | 34 Countries | Indexes 2015 = 100 | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Turkey
|
190.62 | 2020 | +13.9 % | +13.8 % | View data | |
| 2 |
#2
Hungary
|
122.41 | 2020 | +8.2 % | +4.1 % | View data | |
| 10 |
#10
Slovakia
|
113.14 | 2020 | +2.8 % | +2.5 % | View data | |
| 11 |
#11
Malta
|
112.84 | 2020 | +2.4 % | +2.5 % | View data | |
| 12 |
#12
Serbia
|
112.40 | 2020 | +3.4 % | +2.4 % | View data | |