Montenegro - Export of Fresh or Chilled Bone-in Bovine Cuts
Since 2014, Montenegro Export of Fresh or Chilled Bone-In Bovine Cuts increased 58.9% year on year. At $9,082.14 in 2019, the country was ranked number 70 comparing other countries in Export of Fresh or Chilled Bone-In Bovine Cuts. Montenegro is overtaken by Switzerland, which was ranked number 69 at $13,213.32 and is followed by Cyprus at $8,440.62. Poland topped the ranking with $592,892,096 in 2019, a fall of 24.5% compared to 2018. France, Netherlands and Mexico respectively ranked number 2, 3 and 4 in this ranking. Turkey recorded the best 5 years average growth at +220.4% per year, while Moldova recorded the worst performance at -88.9% per year.
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| Date | US Dollars |
|---|---|
| 2019 | 9,082.14 |
| 2018 | 13,102.60 |
| 2017 | 13,383.17 |
| 2016 | 31,933.92 |
| 2015 | 624.00 |
Download all data from 2006 to 2019
How does Montenegro rank in Export of Fresh or Chilled Bone-In Bovine Cuts?
| # | 96 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Poland
|
592,892,096.00 | 2019 | -24.5 % | +1.7 % | View data | |
| 2 |
#2
France
|
579,911,087.88 | 2019 | -1.3 % | -3.5 % | View data | |
| 69 |
#69
Switzerland
|
13,213.32 | 2019 | -15.3 % | NA | View data | |
| 70 |
#70
Montenegro
|
9,082.14 | 2019 | -30.7 % | +58.9 % | View data | |
| 71 |
#71
Cyprus
|
8,440.62 | 2017 | NA | NA | View data | |