Montenegro - Sold Production of Fresh or Chilled Bovine Meat
Since 2014, Montenegro Sold Production of Fresh or Chilled Bovine Meat fell by 9.6% year on year. In 2019, the country was number 30 among other countries in Sold Production of Fresh or Chilled Bovine Meat with €2,474,458. Montenegro is overtaken by Estonia, which was number 29 at €7,138,117 and is followed by Macedonia at €1,590,428. France ranked the highest with €5,566,406,384.23 in 2019, that is a decrease of 0.1% compared to 2018. United Kingdom, Germany and Italy respectively ranked number 2, 3 and 4 in this ranking. Greece recorded the best 5 years average growth at +28.8% per year, while Montenegro witnessed the worst performance at -9.6% per year.
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| Date | Euros |
|---|---|
| 2019 | 2,474,458.00 |
| 2018 | 2,267,000.00 |
| 2017 | 3,051,000.00 |
| 2016 | 3,151,000.00 |
| 2015 | 2,724,000.00 |
Download all data from 2011 to 2019
How does Montenegro rank in Sold Production of Fresh or Chilled Bovine Meat?
| # | 31 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
France
|
5,566,406,384.23 | 2019 | -0.1 % | -1.6 % | View data | |
| 2 |
#2
United Kingdom
|
4,961,832,039.28 | 2019 | +1.9 % | +2.6 % | View data | |
| 29 |
#29
Estonia
|
7,138,117.00 | 2019 | +12.3 % | +1.1 % | View data | |
| 30 |
#30
Montenegro
|
2,474,458.00 | 2019 | +9.2 % | -9.6 % | View data | |
| 31 |
#31
Macedonia
|
1,590,428.00 | 2019 | +6.7 % | -1.8 % | View data | |