New Zealand - Import of Salted, Dried or Smoked Bovine Meat
Since 2014, New Zealand Import of Salted, Dried or Smoked Bovine Meat grew 4.6% year on year. At $9,427.21 in 2019, the country was number 106 among other countries in Import of Salted, Dried or Smoked Bovine Meat. New Zealand is overtaken by Sao Tome and Principe, which was ranked number 105 with $9,839.31 and is followed by Morocco with $9,179.52. France ranked the highest with $67,468,455.52 in 2019, that is +0.4% versus 2018. Spain, Denmark and Germany respectively ranked number 2, 3 and 4 in this ranking. Mali witnessed the best average annual growth at +423.8% per year, while Thailand witnessed the worst performance at -90.6% per year.
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| Date | US Dollars |
|---|---|
| 2019 | 9,427.21 |
| 2018 | 12,533.95 |
| 2017 | 4,621.49 |
| 2016 | 18,923.77 |
| 2015 | 2,995.48 |
Download all data from 1990 to 2019
How does New Zealand rank in Import of Salted, Dried or Smoked Bovine Meat?
| # | 143 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
France
|
67,468,455.52 | 2019 | +0.4 % | +2.4 % | View data | |
| 2 |
#2
Spain
|
28,249,481.35 | 2019 | +0.1 % | +11.2 % | View data | |
| 105 |
#105
Sao Tome and Principe
|
9,839.31 | 2019 | -12.5 % | +58.1 % | View data | |
| 106 |
#106
New Zealand
|
9,427.21 | 2019 | -24.8 % | +4.6 % | View data | |
| 107 |
#107
Morocco
|
9,179.52 | 2018 | +75.3 % | NA | View data | |