Nicaragua - Import of Salted, Dried or Smoked Bovine Meat
Since 2011, Nicaragua Import of Salted, Dried or Smoked Bovine Meat was down by 44.7% year on year. At $10.57 in 2016, the country was ranked number 143 among other countries in Import of Salted, Dried or Smoked Bovine Meat. France lead the ranking with $67,468,455.52 in 2019, that is an increase of 0.4% compared to 2018. Spain, Denmark and Germany respectively ranked number 2, 3 and 4 in this ranking. Mali recorded the best 5 years average growth at +423.8% per year, while Thailand witnessed the worst performance at -90.6% per year.
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| Date | US Dollars |
|---|---|
| 2016 | 10.57 |
| 2015 | |
| 2014 | 210.00 |
| 2013 | 250.00 |
| 2012 | 64,880.00 |
Download all data from 1993 to 2016
How does Nicaragua rank in Import of Salted, Dried or Smoked Bovine Meat?
| # | 143 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
France
|
67,468,455.52 | 2019 | +0.4 % | +2.4 % | View data | |
| 2 |
#2
Spain
|
28,249,481.35 | 2019 | +0.1 % | +11.2 % | View data | |
| 142 |
#142
Sri Lanka
|
19.26 | 2017 | NA | NA | View data | |
| 143 |
#143
Nicaragua
|
10.57 | 2016 | NA | -44.7 % | View data | |