Norway - Organic Processing of Cereal Products
Since 2014, Norway Organic Processing of Cereal Products grew 1.3% year on year. At 62 Units in 2019, the country was number 14 among other countries in Organic Processing of Cereal Products. Norway is overtaken by Portugal, which was ranked number 13 with 63 Units and is followed by Luxembourg with 31 Units. France topped the ranking with 6,517 Units in 2019, +1.5% versus 2018. Italy, Spain and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. United Kingdom witnessed the best average annual growth at +56% per year, while Macedonia recorded the worst performance at -100% per year.
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| Date | Units |
|---|---|
| 2019 | 62.00 |
| 2018 | 83.00 |
| 2017 | 91.00 |
| 2016 | 82.00 |
| 2015 | 69.00 |
Download all data from 2012 to 2019
How does Norway rank in Organic Processing of Cereal Products?
| # | 29 Countries | Units | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
France
|
6,517 | 2019 | +1.5 % | +3.7 % | View data | |
| 2 |
#2
Italy
|
2,206 | 2019 | -0.4 % | +11.9 % | View data | |
| 13 |
#13
Portugal
|
63 | 2019 | -3.1 % | +7.0 % | View data | |
| 14 |
#14
Norway
|
62 | 2019 | -25.3 % | +1.3 % | View data | |
| 15 |
#15
Luxembourg
|
31 | 2019 | +3.3 % | +2.8 % | View data | |