Norway - Turkey Meat Production
Since 2014, Norway Turkey Meat Production fell by 4.8% year on year. In 2019, the country was number 27 among other countries in Turkey Meat Production at 8,253 Metric Tons. Norway is overtaken by Madagascar, which was ranked number 26 with 9,931 Metric Tons and is followed by Finland at 8,028 Metric Tons. United States topped the ranking with 2,692,241 Metric Tons in 2019, an increase of 1% versus 2018. Brazil, Germany and France respectively ranked number 2, 3 and 4 in this ranking. Slovakia recorded the best 5 years average growth at +42.7% per year, while Jordan witnessed the worst performance at -21.7% per year.
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Date | Metric Tons |
---|---|
2019 | 8,253.00 |
2018 | 7,595.00 |
2017 | 9,319.00 |
2016 | 10,303.00 |
2015 | 10,920.00 |
Download all data from 1991 to 2019
How does Norway rank in Turkey Meat Production?
# | 65 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
United States
|
2,692,241.00 | 2019 | +1.0 % | +0.6 % | View data | |
2 |
#2
Brazil
|
588,051.00 | 2019 | +2.1 % | +4.6 % | View data | |
26 |
#26
Madagascar
|
9,931.00 | 2019 | +1.0 % | +1.1 % | View data | |
27 |
#27
Norway
|
8,253.00 | 2019 | +8.7 % | -4.8 % | View data | |
28 |
#28
Finland
|
8,028.00 | 2019 | -1.2 % | +1.9 % | View data |