Norway - Whole Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption

Since 2014, Norway Whole Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption was down by 0.2% year on year. In 2019, the country was ranked number 1 among other countries in Whole Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption at €375,051,830.48. Iceland, Ireland and Spain respectively ranked number 2, 3 and 4 in this ranking. Germany recorded the best 5 years average growth at +190.7% per year, while Sweden recorded the worst performance at -33% per year.

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Date Euros
2019 375,051,830.48
2018 358,184,494.79
2017 345,008,516.13
2016 371,554,398.29
2015 354,717,831.72
Download all data from 2000 to 2019

How does Norway rank in Whole Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption?

# 20 Countries Euros Last YoY 5‑years CAGR
1 #1
Norway
375,051,830.48 2019 +4.7 % -0.2 % View data
2 #2
Iceland
47,345,767.43 2019 +6.6 % -8.4 % View data
3 #3
Ireland
46,185,190.88 2019 +3.7 % -28.6 % View data
4 #4
Spain
34,374,498.86 2019 +4.1 % +3.1 % View data
5 #5
Denmark
27,845,173.70 2019 -4.7 % +7.7 % View data
Compare all 20 countries

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