Portugal - Export of Salted, Dried or Smoked Swine Meat
Since 2014, Portugal Export of Salted, Dried or Smoked Swine Meat was down by 8.8% year on year. At €15,224,897.7 in 2019, the country was ranked number 11 comparing other countries in Export of Salted, Dried or Smoked Swine Meat. Portugal is overtaken by France, which was number 10 with €35,696,430.43 and is followed by Ireland at €12,740,691.95. Italy topped the ranking with €875,738,718.73 in 2019, that is an increase of 3.7% versus 2018. Spain, Germany and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Bulgaria witnessed the best average annual growth at +53.7% per year, while Cyprus was the worst growing country at -54.7% per year.
Loading...
Date | Euros |
---|---|
2019 | 15,224,897.70 |
2018 | 14,482,460.00 |
2017 | 15,176,450.00 |
2016 | 19,495,300.00 |
2015 | 20,448,660.00 |
Download all data from 1995 to 2019
How does Portugal rank in Export of Salted, Dried or Smoked Swine Meat?
# | 27 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Italy
|
875,738,718.73 | 2019 | +3.7 % | +3.9 % | View data | |
2 |
#2
Spain
|
529,348,034.24 | 2019 | +3.2 % | +6.7 % | View data | |
10 |
#10
France
|
35,696,430.43 | 2019 | -5.5 % | -7.6 % | View data | |
11 |
#11
Portugal
|
15,224,897.70 | 2019 | +5.1 % | -8.8 % | View data | |
12 |
#12
Ireland
|
12,740,691.95 | 2019 | -21.6 % | +21.6 % | View data |