Portugal - Poultry Meat Processing Labour Cost Per Employee FTE
Since 2014, Portugal Poultry Meat Processing Labour Cost Per Employee FTE was up 2.1% year on year. At €15.3 Thousand in 2019, the country was number 18 among other countries in Poultry Meat Processing Labour Cost Per Employee FTE. Portugal is overtaken by Slovakia, which was ranked number 17 at €16 Thousand and is followed by Poland with €14.7 Thousand. Iceland lead the ranking with €57.2 Thousand in 2018, -1.9% versus 2017. Norway, Netherlands and Belgium respectively ranked number 2, 3 and 4 in this ranking. Iceland witnessed the best average annual growth at +11.8% per year, while Bosnia and Herzegovina recorded the worst performance at -3.2% per year.
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| Date | Thousand Euros |
|---|---|
| 2019 | 15.30 |
| 2018 | 15.30 |
| 2017 | 15.00 |
| 2016 | 14.40 |
| 2015 | 13.20 |
Download all data from 2008 to 2019
How does Portugal rank in Poultry Meat Processing Labour Cost Per Employee FTE?
| # | 25 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Iceland
|
57.20 | 2018 | -1.9 % | +11.8 % | View data | |
| 2 |
#2
Norway
|
56.10 | 2019 | -0.7 % | -1.3 % | View data | |
| 17 |
#17
Slovakia
|
16.00 | 2019 | +1.3 % | +2.9 % | View data | |
| 18 |
#18
Portugal
|
15.30 | 2019 | +0.0 % | +2.1 % | View data | |
| 19 |
#19
Poland
|
14.70 | 2019 | -1.3 % | +7.6 % | View data | |