Portugal - Whole Fresh European Bittersweet Production in Capture Fisheries for Human Consumption
Since 2014, Portugal Whole Fresh European Bittersweet Production in Capture Fisheries for Human Consumption jumped by 45% year on year. With €16,409.12 in 2019, the country was number 2 among other countries in Whole Fresh European Bittersweet Production in Capture Fisheries for Human Consumption. France topped the ranking with €314,389.99 in 2019, that is a decrease of 5.6% compared to 2018. Spain witnessed the best average annual growth at +86.8% per year, while France recorded the worst performance at +22.2% per year.
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| Date | Euros |
|---|---|
| 2019 | 16,409.12 |
| 2018 | 25,263.42 |
| 2017 | 5,171.25 |
| 2016 | 3,484.80 |
| 2015 | 2,695.00 |
Download all data from 2008 to 2019
How does Portugal rank in Whole Fresh European Bittersweet Production in Capture Fisheries for Human Consumption?
| # | 3 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
France
|
314,389.99 | 2019 | -5.6 % | +22.2 % | View data |
| 2 |
#2
Portugal
|
16,409.12 | 2019 | -35.0 % | +45.0 % | View data |
| 3 |
#3
Spain
|
912.66 | 2019 | NA | +86.8 % | View data |