Republic of the Congo - Indigenous Beef Meat Gross Production
Since 2014, Republic of the Congo Indigenous Beef Meat Gross Production fell by 12% year on year. With $22.06 Million in 2019, the country was ranked number 110 among other countries in Indigenous Beef Meat Gross Production. Republic of the Congo is overtaken by Iceland, which was ranked number 109 with $23 Million and is followed by Bhutan at $21.85 Million. United States ranked the highest with $58,048.5 Million in 2019, that is +1.7% compared to 2018. China, Brazil and Argentina respectively ranked number 2, 3 and 4 in this ranking. Bhutan recorded the best 5 years average growth at +12% per year, while Ghana was the worst growing country at -33.6% per year.
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| Date | Million US Dollars |
|---|---|
| 2019 | 22.06 |
| 2018 | 22.52 |
| 2017 | 22.99 |
| 2016 | 21.74 |
| 2015 | 20.81 |
Download all data from 1991 to 2019
How does Republic of the Congo rank in Indigenous Beef Meat Gross Production?
| # | 136 Countries | Million US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
58,048.50 | 2019 | +1.7 % | -2.3 % | View data | |
| 2 |
#2
China
|
48,868.84 | 2019 | +3.4 % | +1.6 % | View data | |
| 109 |
#109
Iceland
|
23.00 | 2019 | +2.4 % | +4.1 % | View data | |
| 110 |
#110
Republic of the Congo
|
22.06 | 2019 | -2.0 % | -12.0 % | View data | |
| 111 |
#111
Bhutan
|
21.85 | 2019 | +4.1 % | +12.0 % | View data | |