Saint Lucia - Export of Jams, Fruit Jellies, Purees and Pastes

Since 2014, Saint Lucia Export of Jams, Fruit Jellies, Purees and Pastes was down by 16.3% year on year. With $4,798.05 in 2019, the country was number 125 comparing other countries in Export of Jams, Fruit Jellies, Purees and Pastes. Saint Lucia is overtaken by Brunei, which was number 124 at $4,988.3 and is followed by Cabo Verde at $4,208.09. France topped the ranking with $371,708,657.72 in 2019, that is an increase of 1.2% versus 2018. Italy, Turkey and Germany respectively ranked number 2, 3 and 4 in this ranking. Kuwait witnessed the best average annual growth at +229.7% per year, while Fiji recorded the worst performance at -33.2% per year.

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Date US Dollars
2019 4,798.05
2018 4,993.88
2017 4,870.73
2016 5,103.00
2015 7,071.00
Download all data from 1992 to 2019

How does Saint Lucia rank in Export of Jams, Fruit Jellies, Purees and Pastes?

# 141 Countries US Dollars Last YoY 5‑years CAGR
1 #1
France
371,708,657.72 2019 +1.2 % +2.9 % View data
2 #2
Italy
249,743,106.02 2019 +2.1 % +2.0 % View data
124 #124
Brunei
4,988.30 2019 -9.1 % -15.5 % View data
125 #125
Saint Lucia
4,798.05 2019 -3.9 % -16.3 % View data
126 #126
Cabo Verde
4,208.09 2018 NA NA View data
Compare all 141 countries

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