Saint Vincent and the Grenadines - Export of Invert Sugar, Caramel and Artificial Honey
Since 2014, Saint Vincent and the Grenadines Export of Invert Sugar, Caramel and Artificial Honey increased 81% year on year. At $359.29 in 2019, the country was ranked number 123 comparing other countries in Export of Invert Sugar, Caramel and Artificial Honey. Saint Vincent and the Grenadines is overtaken by Iceland, which was number 122 at $465.07 and is followed by Azerbaijan with $289.66. China lead the ranking with $320,647,924.64 in 2019, that is an increase of 2.6% compared to 2018. Netherlands, United States and France respectively ranked number 2, 3 and 4 in this ranking. Georgia recorded the best 5 years average growth at +616.2% per year, while Honduras recorded the worst performance at -69.2% per year.
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| Date | US Dollars |
|---|---|
| 2019 | 359.29 |
| 2018 | 346.65 |
| 2017 | 333.76 |
| 2016 | 320.60 |
| 2015 | 417.60 |
How does Saint Vincent and the Grenadines rank in Export of Invert Sugar, Caramel and Artificial Honey?
| # | 135 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
320,647,924.64 | 2019 | +2.6 % | +3.8 % | View data | |
| 2 |
#2
Netherlands
|
160,834,921.81 | 2019 | +1.9 % | -2.7 % | View data | |
| 122 |
#122
Iceland
|
465.07 | 2019 | +2.6 % | NA | View data | |
| 123 |
#123
Saint Vincent and the Grenadines
|
359.29 | 2019 | +3.6 % | +81.0 % | View data | |
| 124 |
#124
Azerbaijan
|
289.66 | 2019 | -1.4 % | -63.2 % | View data | |