Saint Vincent and the Grenadines - Import of Fresh or Chilled Bone-in Swine Hams, Shoulders and Cuts
Since 2014, Saint Vincent and the Grenadines Import of Fresh or Chilled Bone-In Swine Hams, Shoulders and Cuts decreased by 11% year on year. At $75,913.53 in 2019, the country was number 64 comparing other countries in Import of Fresh or Chilled Bone-In Swine Hams, Shoulders and Cuts. Saint Vincent and the Grenadines is overtaken by Georgia, which was ranked number 63 with $78,310.74 and is followed by Thailand with $67,370.32. Italy ranked the highest with $1,083,401,091 in 2019, a fall of 1.1% compared to 2018. Mexico, Poland and Germany respectively ranked number 2, 3 and 4 in this ranking. Russia recorded the best 5 years average growth at +363.6% per year, while Palau was the worst growing country at -70.2% per year.
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Date | US Dollars |
---|---|
2019 | 75,913.53 |
2018 | 76,633.13 |
2017 | 54,413.19 |
2016 | 79,258.30 |
2015 | 137,848.84 |
How does Saint Vincent and the Grenadines rank in Import of Fresh or Chilled Bone-In Swine Hams, Shoulders and Cuts?
# | 124 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Italy
|
1,083,401,091.00 | 2019 | -1.1 % | -5.8 % | View data | |
2 |
#2
Mexico
|
1,081,788,612.80 | 2019 | +6.3 % | -0.6 % | View data | |
63 |
#63
Georgia
|
78,310.74 | 2019 | NA | +274.9 % | View data | |
64 |
#64
Saint Vincent and the Grenadines
|
75,913.53 | 2019 | -0.9 % | -11.0 % | View data | |
65 |
#65
Thailand
|
67,370.32 | 2016 | NA | -9.4 % | View data |