Saint Vincent and the Grenadines - Export of Frozen Whole Fowls

In 2016, the country was ranked number 101 among other countries in Export of Frozen Whole Fowls at $1,157.41. Saint Vincent and the Grenadines is overtaken by Mauritius, which was ranked number 100 with $1,426.36 and is followed by Egypt with $1,006.86. Brazil lead the ranking with $1,621,170,300.26 in 2019, that is an increase of 6.5% compared to 2018. Turkey, France and Ukraine respectively ranked number 2, 3 and 4 in this ranking. Uganda recorded the best 5 years average growth at +417% per year, while Sri Lanka was the worst growing country at -69.1% per year.

Loading...

Date US Dollars
2016 1,157.41
2015 2,500.00
2014 9,814.81
Download all data from 2014 to 2016

How does Saint Vincent and the Grenadines rank in Export of Frozen Whole Fowls?

# 110 Countries US Dollars Last YoY 5‑years CAGR
1 #1
Brazil
1,621,170,300.26 2019 +6.5 % -7.8 % View data
2 #2
Turkey
328,467,038.06 2019 +1.9 % -3.3 % View data
100 #100
Mauritius
1,426.36 2017 NA +30.8 % View data
101 #101
Saint Vincent and the Grenadines
1,157.41 2016 -53.7 % NA View data
102 #102
Egypt
1,006.86 2018 -57.5 % -45.9 % View data
Compare all 110 countries

Go Top