Serbia - Cocoa, Chocolate and Sugar Confectionery Production Value
In 2018, the country was ranked number 20 comparing other countries in Cocoa, Chocolate and Sugar Confectionery Production Value with €169.2 Million. Serbia is overtaken by Bulgaria, which was number 19 with €182.8 Million and is followed by Croatia at €159.6 Million. Germany lead the ranking with €9,491.4 Million in 2019, a growth of 4.1% compared to 2018. Italy, United Kingdom and Belgium respectively ranked number 2, 3 and 4 in this ranking. Iceland witnessed the best average annual growth at +27.8% per year, while France was the worst growing country at -12.6% per year.
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| Date | Million Euros |
|---|---|
| 2018 | 169.20 |
| 2017 | 162.10 |
| 2016 | 147.50 |
Download all data from 2016 to 2018
How does Serbia rank in Cocoa, Chocolate and Sugar Confectionery Production Value?
| # | 29 Countries | Million Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Germany
|
9,491.40 | 2019 | +4.1 % | -1.3 % | View data | |
| 2 |
#2
Italy
|
5,804.00 | 2019 | -1.2 % | -2.6 % | View data | |
| 19 |
#19
Bulgaria
|
182.80 | 2019 | -8.6 % | +0.7 % | View data | |
| 20 |
#20
Serbia
|
169.20 | 2018 | +4.4 % | NA | View data | |
| 21 |
#21
Croatia
|
159.60 | 2019 | -2.4 % | +2.3 % | View data | |